How to Cure Cold with Vegetable Juices?
It is not recommended any mixing of vegetable and fruit juices. It should be taken into account that your juice not contains more than five kinds, because this mixture will not make any good to your health and will cause indigestion.
It is known that the first vegetable that is efficient in the fight against common cold is the onion. This vegetable should be used at the first signs of coughing. Children can use it too. There are plenty of recipes that can save you from coughing, runny nose and significantly reduce your temperature.
Onion and honey recipe
– Two tablespoons of onion juice
– 2-3 tablespoons of water
– 2-3 tablespoons of honey
Mix the onion juice mixed with honey, add water and boil for 1 hour over low heat. Store it in a bottle. It should be used in small doses: 1 tablespoon, 5-6 times a day.
Recipe with onion, garlic and honey
– half a cup of onion juice
– 2 tablespoons onion juice
– 2-3 tablespoons honey
Put the juices in a small bowl and mix with honey. This recipe is used several times a day.
*** Along with these recipes, everyday can be consumed juice with a high content of acid, for example blackcurrant or carrots. In case of severe cold accompanied by coughing, you should take black radish. This vegetable helps with arthritis, gall stones and ordinary colds. If you don’t like the taste, you can make inhalation with fresh juice. A similar procedure will give a successful treatment of the nose, better urination, relieve cough, reducing inflammation of the lining of the throat and strengthen the immune system.
Juice of black radish
Juice of black radish can be used in all stages of tingling throat until complete healing of arduous coughing, while mixed with honey can be used as an effective tool for expectoration. Radish’s juice can be used externally and as a coating on the throat and chest.
Carrot juice is one of the strongest drugs in folk medicine, and it is indispensable for a sore throat and nausea in the dry coughing. It is enough to take carrot juice and mix with honey. It should be taken in a tablespoon 4-5 times a day, and also can be consumed fresh carrots.
The patient should use calorie food, and drink more fluids than usual. Juices of vegetables are an excellent cure, especially carrots and beets.
To treat this phenomenon can be used vegetable juices, especially that of the beets. Beets can be used long after the disease (associated with cough and runny nose) to overcome weaknesses and to strengthen faster.
Recipe with beet
– 1 beet
– 350g brandy or vodka
Fill up a bottle with grated beets and pour the vodka. The mixture should stay in a warm place for 12 days. Drink one glass daily, before meals.